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dc.contributor.authorBoylan, Fabioen
dc.date.accessioned2015-01-06T11:13:29Z
dc.date.available2015-01-06T11:13:29Z
dc.date.issued2013en
dc.date.submitted2013en
dc.identifier.citationPinheiro MM, Fernandes SB, Fingolo CE, Boylan F, Fernandes PD, Anti-inflammatory activity of ethanol extract and fractions from Couroupita guianensis Aublet leaves., Journal of ethnopharmacology, 146, 1, 2013, 324-330en
dc.identifier.issn0378-8741en
dc.identifier.otherYen
dc.descriptionPUBLISHEDen
dc.description.abstractAbstract Ethnopharmacological relevance Couroupita guianensis Aublet, ‘macacarecuia’, ‘abricó-de-macaco’, ‘castanha-de-macaco’ and ‘amêndoa-dos-andes’, is found in tropical regions and is widely used in the treatment of tumors, pain, and inflammatory processes. Aim of the study Ethanol extract and hexane and ethyl acetate fractions were evaluated in models of inflammatory pain (formalin-induced licking) and acute inflammation (carrageenan-induced peritonitis). Materials and methods Ethanol extract, hexane and ethyl acetate fractions (10, 30 or 100 mg/kg, p.o.) and the reference drugs dexamethasone (5 mg/kg), morphine (5 mg/kg, s.c.), and acetylsalicylic acid (100 mg/kg, p.o.) were tested in formalin-induced licking response and carrageenan-induced peritonitis. Results All three doses from Couroupita guianensis fractions significantly reduced the time that the animal spent licking the formalin-injected paw in first and second phases. However, only higher doses (30 and 100 mg/kg) were able to inhibit the leukocyte migration into the peritoneal cavity after carrageenan injection. In this model, the 100 mg/kg dose almost abolished the cell migration. It was also observed that protein concentration resulted from extravasation to the peritoneum and nitric oxide (NO) productions were significantly reduced. Cytokines production was differently affected by the treatment. TNF-α production was reduced after ethanol extract and ethyl acetate fraction pre-treatment whereas hexane fraction had effect only with 100 mg/kg dose. IL-1β production was inhibited only after hexane fraction pre-treatment. The inhibitory effect observed was not due to a direct cytotoxic effect on cells nor to a NO-scavenger activity. The effect was due to a direct inhibition on NO production by the cells. Conclusions The results show that Couroupita guianensis fractions have anti-inflammatory effect, partly due to a reduction on cell migration and a inhibition on cytokines and inflammatory mediators production.en
dc.format.extent324-330en
dc.language.isoenen
dc.relation.ispartofseriesJournal of ethnopharmacologyen
dc.relation.ispartofseries146en
dc.relation.ispartofseries1en
dc.rightsYen
dc.subjectAnti-inflammatory activityen
dc.subjectCytokineen
dc.subjectNitric oxideen
dc.subjectLecythidaceaeen
dc.subjectCouroupita guianensisen
dc.titleAnti-inflammatory activity of ethanol extract and fractions from Couroupita guianensis Aublet leaves.en
dc.typeJournal Articleen
dc.type.supercollectionscholarly_publicationsen
dc.type.supercollectionrefereed_publicationsen
dc.identifier.peoplefinderurlhttp://people.tcd.ie/desouzafen
dc.identifier.rssinternalid82724en
dc.identifier.doihttp://dx.doi.org/10.1016/j.jep.2012.12.053en
dc.rights.ecaccessrightsopenAccess
dc.subject.TCDThemeImmunology, Inflammation & Infectionen
dc.subject.TCDThemeInternational Developmenten
dc.identifier.orcid_id0000-0001-5531-1787en
dc.identifier.urihttp://hdl.handle.net/2262/72918


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