| dc.contributor.author | Hartigan, Irene | |
| dc.contributor.author | Robinson, Sheila | |
| dc.contributor.author | O'Sullivan, Mary P. | |
| dc.contributor.author | McLoughlin, Kathleen | |
| dc.contributor.author | Gallagher, Paul | |
| dc.contributor.author | Timmons, Suzanne | |
| dc.date.accessioned | 2018-06-12T15:48:51Z | |
| dc.date.available | 2018-06-12T15:48:51Z | |
| dc.date.issued | 2016-08 | |
| dc.identifier.citation | Irene Hartigan, Sheila Robinson, Mary P. O'Sullivan, Kathleen McLoughlin, Paul Gallagher, Suzanne Timmons, 'Guidance Document 4: Management of Hydration and Nutrition', [report], Irish Hospice Foundation, 2016-08, Palliative care for the person with dementia (Irish Hospice Foundation), Guidance document 4, 2016 | en |
| dc.language.iso | en | en |
| dc.publisher | Irish Hospice Foundation | en |
| dc.rights | Y | en |
| dc.subject | Hydration | en |
| dc.subject | End-of-life care | en |
| dc.subject | Dementia | en |
| dc.title | Guidance Document 4: Management of Hydration and Nutrition | en |
| dc.title.alternative | Management of Hydration and Nutrition | en |
| dc.type | report | en |
| dc.type.supercollection | edepositireland | |
| dc.contributor.corporatename | Irish Hospice Foundation | en |
| dc.contributor.corporatename | University College Cork | en |
| dc.publisher.place | ireland | en |
| dc.description.version | Final | en |
| dc.rights.ecaccessrights | openAccess | |
| dc.relation.ispartofseriesdate | 2016 | en |
| dc.relation.ispartofseriestitle | Palliative care for the person with dementia (Irish Hospice Foundation) | en |
| dc.relation.ispartofseriesvolume | Guidance document 4 | en |
| dc.identifier.uri | http://hdl.handle.net/2262/83046 | |
