| dc.contributor.author | REYNOLDS, JOHN | en |
| dc.date.accessioned | 2014-05-14T10:52:36Z | |
| dc.date.available | 2014-05-14T10:52:36Z | |
| dc.date.issued | 2011 | en |
| dc.date.submitted | 2011 | en |
| dc.identifier.citation | Mulholland HG, Murray LJ, Anderson LA, Cantwell MM, Vitamin D, calcium and dairy intake, and risk of oesophageal adenocarcinoma and its precursor conditions., The British journal of nutrition, 106, 5, 2011, 732-41 | en |
| dc.identifier.other | Y | en |
| dc.description | PUBLISHED | en |
| dc.format.extent | 732-41 | en |
| dc.language.iso | en | en |
| dc.relation.ispartofseries | The British journal of nutrition | en |
| dc.relation.ispartofseries | 106 | en |
| dc.relation.ispartofseries | 5 | en |
| dc.rights | Y | en |
| dc.subject | Oesophageal Cancer | en |
| dc.title | Vitamin D, calcium and dairy intake, and risk of oesophageal adenocarcinoma and its precursor conditions. | en |
| dc.type | Journal Article | en |
| dc.type.supercollection | scholarly_publications | en |
| dc.type.supercollection | refereed_publications | en |
| dc.identifier.peoplefinderurl | http://people.tcd.ie/reynoljv | en |
| dc.identifier.rssinternalid | 77420 | en |
| dc.identifier.doi | http://dx.doi.org/10.1017/S0007114511000742 | en |
| dc.rights.ecaccessrights | openAccess | |
| dc.subject.TCDTheme | Cancer | en |
| dc.identifier.uri | http://hdl.handle.net/2262/69186 | |
