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dc.contributor.authorCUNNINGHAM, CONALen
dc.contributor.authorROMERO-ORTUNO, ROMANen
dc.contributor.authorKENNY, ROSEen
dc.contributor.authorCASEY, MIRIAMen
dc.date.accessioned2014-10-22T10:27:53Z
dc.date.available2014-10-22T10:27:53Z
dc.date.issued2011en
dc.date.submitted2011en
dc.identifier.citationRomero-Ortuno R, Cogan L, Browne J, Healy M, Casey MC, Cunningham C, Walsh JB, Kenny RA, Seasonal variation of serum vitamin D and the effect of vitamin D supplementation in Irish community-dwelling older people., Age and ageing, 40, 2, 2011, 168-74en
dc.identifier.otherYen
dc.descriptionPUBLISHEDen
dc.description.abstractBACKGROUND: Ireland is at 53°N, and its population risk of vitamin D deficiency is high. Previous Irish studies suggested a significant seasonality of serum 25-hydroxyvitamin D [25(OH)D] and a beneficial effect of supplementation in raising 25(OH)D levels. However, in Irish older people, little is known about the magnitude of the supplementation effect and whether supplementation affects 25(OH)D seasonality. DESIGN: cross-sectional observational. SETTING: outpatient clinic. SUBJECTS: five hundred and forty-six community-dwelling subjects (mean age 73.0, SD 7.4; 68.5% females) were assessed between September 2007 and May 2009. METHODS: for supplemented and non-supplemented: 'cosinor' analysis (Pulse_XP®) of monthly 25(OH)D. Period global solar radiation (GSR) and solar elevation angle (SEA) data were collected as proxy markers of ultraviolet-B radiation exposure. Multivariate linear regression was conducted to investigate the independent effect of GSR and SEA on 25(OH)D, controlling for confounders. RESULTS: supplemented group (N = 183): 89.1% were on cholecalciferol 800 IU/day. Mean 25(OH)D = 64.1 (95% confidence interval: 52.2-75.8) nmol/l, with no significant seasonality; regression: neither GSR nor SEA predicted 25(OH)D. Non-supplemented group (N = 363): mean 25(OH)D = 40.3 (35.5-45.0) nmol/l, with significant seasonality (55.5% variance remaining), peak in August, amplitude = 6.0 (3.1-8.8) nmol/l; regression: both GSR (P = 0.002) and the interaction GSR * SEA (P = 0.018) predicted 25(OH)D. CONCLUSIONS: vitamin D supplementation was associated with a mean serum 25(OH)D increase of 23.8 nmol/l. Interestingly, supplementation seemed to blunt seasonality. In the supplemented group, 72.1% had individual 25(OH)D levels below the recommended 75 nmol/l. There is a case for universal supplementation in Irish older people, probably at a higher dose. Further research is needed to establish the optimum dose.en
dc.format.extent168-74en
dc.language.isoenen
dc.relation.ispartofseriesAge and ageingen
dc.relation.ispartofseries40en
dc.relation.ispartofseries2en
dc.rightsYen
dc.subjectvitamin D deficiencyen
dc.titleSeasonal variation of serum vitamin D and the effect of vitamin D supplementation in Irish community-dwelling older people.en
dc.typeJournal Articleen
dc.type.supercollectionscholarly_publicationsen
dc.type.supercollectionrefereed_publicationsen
dc.identifier.peoplefinderurlhttp://people.tcd.ie/cunnincjen
dc.identifier.peoplefinderurlhttp://people.tcd.ie/romerooren
dc.identifier.peoplefinderurlhttp://people.tcd.ie/caseymien
dc.identifier.peoplefinderurlhttp://people.tcd.ie/rkennyen
dc.identifier.rssinternalid80157en
dc.identifier.doihttp://dx.doi.org/10.1093/ageing/afq138en
dc.rights.ecaccessrightsopenAccess
dc.subject.TCDThemeAgeingen
dc.identifier.urihttp://hdl.handle.net/2262/71690


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